What is blue curacao syrup?

Blue curacao syrup is a sweet and vibrant blue liqueur that is used in cocktails and mocktails to add a splash of color and flavor. It is made from the dried peel of the laraha citrus fruit, which is native to the island of Curaçao in the Caribbean. The syrup has a citrusy and slightly bitter taste with hints of orange and other fruits.

Blue curacao syrup is commonly used in popular cocktails such as the Blue Lagoon, Electric Lemonade, and Blue Hawaiian. It can also be used to create colorful layered drinks or to add a blue hue to other cocktails. The syrup can be mixed with various spirits, juices, and sodas to create a refreshing and visually appealing drink.

Overall, blue curacao syrup is a versatile ingredient that can add a fun and tropical twist to your cocktail creations.